Beef Recipes

Watch for more beef recipes to be available here soon!

Beef Cooking Tips

What Temperatures Indicate Doneness For Beef?

Desired Doneness Medium Medium Well Well Done
Target Temperature 150F (66C) 160F (71C) 170F (77C)
Texture Warm / Firm Very Warm / Firm Hot / Dense / Hard
Center Colour Light Pink Gray / Tinged Pink Gray / Tan

How Lean Is Ground Beef?
  • Extra Lean Ground Beef Has 10% Maximum Fat
  • Lean Ground Beef Has 17% Maximum Fat
  • Medium Ground Beef Has 23% Maximum Fat
  • Regular Ground Beef Has 30% Maximum Fat
What Are The Best Cooking Methods For Beef?

PRIMAL CUT MEAT CUT BRAISE BROIL GRILL ROAST PAN FRY SAUTE STEW
Rib Ribeye Steak          
Loin / Rib Tenderloin Fillet Steak        
Loin T-Bone Steak      
Loin Striploin Steak      
Flank Flank Steak          
Flank Goose Skirt Steak          
Round Round Steak          
Round Eye Of Round Steak          
Rib Prime Rib Roast          
Rib Ribeye Roast          
Loin / Rib Tenderloin Roast        
Loin Sirloin Tip            
Chuck Cross Rib Roast          
Plate Brisket          
Round Round Roast        
Round Eye Of Round Roast        
Flank Short Ribs          
Chuck / Round Stewing Cubes          



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